Vegetables (double for family) 1 bunch of Italian parsley
1 lb. cucumbers 1.5 lbs. yellow squash
1.5 zucchini 2 heads of fennel
1 head of lettuce
1 bunch of arugula 1 bunch of swiss chard Fruit raspberries red currants Dairy Greek yogurt Grace cheese (similar to aged Gouda) Local Purveyor Series Chesire Canning  |
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2010 Weekly Shares >
July 3, 2010 |
